Thursday, 27 March 2014

Citrus to the Rescue for Snowwy Blahhhs!

A bit of zest, a squeeze of juice. 

Citrus brightens breakfast, lunch, dinner, dessert & cocktails. Citrus juice helps marry flavours, increase your vitamin C, aids in iron absorption and provides antioxidants.

With the snow still falling on March 27, I need citrus!

Citrus, Ginger Salad Dressing

Ingredients

2 Tbsp apple cider vinegar
1 Tbsp lime juice
1 Tbsp fresh ginger, sliced, chopped fine
2 Tbsp honey
1 clove garlic, minced
¼ tsp each salt and pepper

½ cup olive oil

Order of Events

  1. Whisk together vinegar, lime juice, ginger, honey, garlic, salt and pepper in a bowl.

  1. Slowly whisk in olive oil.


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